fbpx

Stanford Inn by the Sea

Mother’s Day Stay and Brunch Package

The Stanford Inn by the Sea in Mendocino is offering a Mother’s Day Stay and Brunch package that includes a two-night stay and a gourmet spread at the inn’s Ravens Restaurant.

Moms will be treated to a glass of local sparkling wine at brunch. The menu features Ravens’ signature Stanford Herbed Polenta entrée of grilled sun-dried tomato polenta served with braised garden greens and cashew cream sauce as well as the popular Portobello Benedict with house-made English muffins stacked with spinach, grilled tomato, and portobello mushroom and finished with a rich hollandaise sauce. The brunch menu also includes a variety of other sweet and savory plant-based options. The two-night Mother’s Day package is priced from $882, plus tax and fees, and includes brunch, breakfast for the other morning, and Afternoons at the Inn. Call (707) 937-5615.