Festive Wine-Paired Thanksgiving Dinner
Every Thanksgiving, the MacCallum House in Mendocino hosts a festive wine-paired dinner featuring traditional dishes prepared with local and seasonal ingredients. The MacCallum House set the standard in the early days of farm-to-table dining with Executive Chef Alan Kantor’s long-time focus on sustainable farming. While the menu for this year’s Thanksgiving dinner has not yet been announced, last year’s dinner featured a wild mushroom bisque, hearts of romaine salad, roasted organic turkey with bourbon gravy, chestnut and sausage bread pudding, mashed Yukon Gold potatoes, and chocolate fudge brownie with pumpkin ice cream. Seating’s for Thanksgiving are available at 3:00 and 6:00 p.m. For pricing and reservations, call 707-937-0289.
The inn is one of Mendocino’s finest Victorian landmarks and offers 19 beautiful guest rooms, many with spa tubs, fireplaces, private decks, and ocean views.
A Fungi Package for the Mushroom Enthusiast!
Join us during the season of mushrooms! This fungi package includes a two-night stay in one of our premier rooms with a gourmet breakfast each morning (rooms include hot tubs, saunas or ocean views), an Opinel mushroom knife, leather foraging bag and mushroom identification book. Also, enjoy a bespoke mushroom-based cocktail and candy-cap mushroom dessert served in the restaurant created especially for this package.
Book online or call directly 707-937-0289