Carmel Culinary Package
The ultimate dining and hotel experience for the food and wine enthusiast. The highlight of your luxurious stay includes dinner with wine pairings at our Michelin Star winning restaurant Aubergine as well as signed, personalized menu from Executive Chef- Director Justin Cogley, a Grand Chef and Food & Wine Magazine’s 2013 Best New Chef.
Your Full Service Stay Includes:
- One night stay in a thoughtfully appointed guest room
- Dinner for two including wine pairings.
- Signed, personalized menu from Executive Chef Justin Cogley
- Aubergine’s Signature Breakfast for two
Rates begin at $1,114*
*This special package is subject to availability and excludes holidays and special events. Additional service fees and taxes apply. Two night minimums may apply on weekends. Packages must be reserved via email or by phone.
LET THE GOOD TIMES ROLL!
Time for that long overdue road trip
and we just made the planning easier!
Explore bespoke small-town California destinations:
Dramatic Mendocino Coast
Vineyards in Sonoma County
Charming seaside town of Carmel-by-the-Sea
The More you Stay, The More you Save
Reserve 2 properties and receive 10% off
Reserve all 3 properties and receive 15%
Seasonal gift upon arrival
THE INN AT NEWPORT RANCH
Explore the restorative power of beauty and nature in a truly incomparable setting that offers luxurious hospitality without pretension.
Encompassing seven micro climates on over 2,000 acres of land, including 1½ miles of rugged coastline and 25 miles of trails. The Inn at Newport Ranch is the perfect escape from the bustle of modern life.
CALL US AT 707.962.4818
Nestled in the Russian River Valley of Sonoma. The unique West County location offers an incredible wine country experience along with the majestic redwood forest and the breathtaking Sonoma Coast all within miles of the resort. With 25 rooms, Farmhouse prides itself on intimacy and privacy, creating a feeling of visiting a private estate. Once at the resort, you can enjoy the acclaimed restaurant featuring the best of Sonoma dining and surrender to the Wellness Barn.
CALL US AT 707.887.3300
A full-service Relais & Châteaux property located in the heart of Carmel-by-the-Sea and just blocks from the famed Carmel Beach. Originally built in 1929, the historic hotel is known for its graceful architecture, personalized guest services, European style and elegance. The highlight of the hotel is its one Michelin star restaurant Aubergine. Executive Chef Justin Cogley, a Relais & Châteaux Grand Chef, and Executive Pastry Chef Yulanda Santos prepare skillful, ingredient-driven cuisine that celebrates the bounty of the region.
CALL US AT 831.624.8578
BOOK YOUR CALIFORNIA DREAMING ROAD TRIP TODAY:
Call 707-962-4818 or email CAdreaming@farmhouseinn.com